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–+ servings
bacon wrapped oreos
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Smoked Bacon Wrapped Oreos

Smoked over charcoal sweet Oreo cookies wrapped in crispy pork bacon - an unusual yet surprisingly delicious combo.
Course Appetizer, Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 4
Calories 532kcal
Author Breanna Stark

Ingredients

  • 16 Oreo cookies
  • 8 strips thick-cut bacon
  • 2 tbsp pork BBQ rub

Instructions

  • Pre-heat your smoker to 250°F.
  • Slice the thick-cut bacon in half to create half-strips.
  • Wrap each Oreo in a half-strip of bacon and place them seam-side down.
  • Sprinkle a bit of BBQ rub on the top of each.
  • Place the bacon-wrapped cookies on the smoker, still seam-side down, directly on the grates.
  • After about 30 minutes, grab a spray bottle and spritz them with a little bit of apple juice.
  • After 1 hour, or when the bacon is crisped to your liking, remove them from the smoker and they are ready to enjoy!

Video

Nutrition

Calories: 532kcal | Carbohydrates: 36g | Protein: 12g | Fat: 38g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 698mg | Potassium: 259mg | Fiber: 2g | Sugar: 20g | Vitamin A: 80IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 5mg