Go Back Email Link
+ servings
Lemon Pepper Lamb Seasoning
Print

Lemon pepper lamb seasoning

A perfect blend of savory herbs and spices to complement lamb's natural gamey flavors.
Course Condiment / Sauce
Cuisine Australian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 racks
Calories 11kcal
Author Dean "Schuey" Schumann

Ingredients

  • 3 tsp kosher salt
  • 2 tsp lemon pepper
  • 1 tsp dried rosemary
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

  • Combine all the ingredients in bowl.
  • Transfer to rub shaker.
  • Always shake up thoroughly before use to ensure even coating of all herbs and spices.
  • Store in an airtight container for longer shelf life.

Nutrition

Calories: 11kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2327mg | Potassium: 45mg | Fiber: 1g | Sugar: 1g | Vitamin A: 20IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg