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–+ servings
Barbecue pork rub for ribs or pulled pork
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Barbecue Pork Rub

A sweet, spicy smokey rub perfect with barbecue pork
Course Condiment / Sauce
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 333kcal
Author Joe Clements

Ingredients

  • ½ cup brown sugar
  • ¼ cup smoked paprika sweet is also fine
  • 2 tbsp coarse salt
  • 1 tbsp chili powder
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp black pepper ground
  • 1 tbsp mustard powder
  • 2 tbsp ground cumin
  • ½ tsp cayenne pepper

Instructions

  • Mix ingredients together to combine.
  • Coat meat in a binding agent like yellow mustard.
  • Apply rub.
  • If not using straight away, store in a sealed jar in the refrigerator.

Nutrition

Sodium: 7083mg | Calcium: 190mg | Vitamin C: 2mg | Vitamin A: 8137IU | Sugar: 56g | Fiber: 9g | Potassium: 726mg | Calories: 333kcal | Saturated Fat: 1g | Fat: 5g | Protein: 6g | Carbohydrates: 75g | Iron: 9mg