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+ servings
Coffee rub
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Coffee Rub

Use this rub to tenderize and enhance the flavor of meat.
Course Condiment / Sauce
Cuisine Australian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 206kcal
Author Dean "Schuey" Schumann

Ingredients

  • ¼ cup ground coffee
  • 1 tbsp dark brown sugar
  • 2 tbsp cayenne pepper
  • 2 tbsp garlic powder
  • 2 tbsp onion powder
  • 2 tbsp paprika
  • 1 tbsp ground cumin
  • 1 tbsp kosher salt

Instructions

  • Measure out ingredients.
  • Mix thoroughly before use.
  • Apply from roughly 12 inches above your meat for even coverage.
  • Apply at least an hour prior to smoking or cooking.
  • Store leftover rub in an airtight container for longer shelf life.

Nutrition

Calories: 206kcal | Carbohydrates: 44g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Sodium: 7013mg | Potassium: 694mg | Fiber: 7g | Sugar: 15g | Vitamin A: 4820IU | Vitamin C: 35mg | Calcium: 153mg | Iron: 6mg