Print
Alabama white sauce
With a mayonnaise base, this Alabama white sauce is a little bit tangy, a little bit spicy and the perfect accompaniment to your next smoked chicken.
Course Condiment / Sauce
Cuisine American
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 10
Calories 155kcal
Author Jordan Hanger
- 1 cup mayonnaise
- ¼ cup apple cider vinegar
- 2 tsp cream style horsradish
- 1 tbsp spicy brown mustard
- ½ tsp salt
- ½ tsp ground black pepper
- ¼ tsp garlic powder
- cayenne pepper to taste
Calories: 155kcal | Carbohydrates: 1g | Protein: 1g | Fat: 17g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 280mg | Potassium: 16mg | Fiber: 1g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg