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Russian Dressing Sauce

Russian Dressing

Prep Time 5 minutes
Author Joe Clements


  • 1 Tbsp Finely chopped onion
  • 1 Cup Mayonnaise
  • ΒΌ Cup Ketchup
  • 4 Tsp Horseradish From a jar
  • 1 Tsp Hot sauce
  • 1 Tsp Worchestershire sauce
  • 1/4 Tsp Sweet paprika
  • Salt


  • If you have a mortar and pestle, mash the chopped onion until it forms a paste. You can also use a heavy knife to mince and mash the onion.
  • Add the onion paste to a small bowel and add the rest of the ingredients.
  • Whisk together until every ingredient is mixed in then season with the salt.
  • This dressing will last for up to two weeks in the refrigerator.