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–+ servings
jalapeno cheese squares
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Jalapeño Cheese Squares 

Cheese, bacon, and jalapeños baked into an irresistible appetizer.
Course Appetizer
Cuisine American
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 12
Calories 391kcal
Author Breanna Stark

Ingredients

  • 16 oz sharp cheddar cheese shredded
  • 16 oz Monterey Jack cheese shredded
  • ½ cup crumbled bacon
  • ½ cup pickled jalapeños diced
  • ½ cup all-purpose flour
  • 15 oz evaporated milk
  • 2 eggs

Instructions

  • Combine the cheeses, bacon, and jalapeños in a large mixing bowl.
  • Whisk together the evaporated milk, flour, and eggs until smooth in a separate bowl.
  • Pour the wet ingredients onto the cheese mixture and stir until well incorporated.
  • Pour the mixture into a 9x13 baking dish.
  • Bake at 350°F for 35-40 minutes or until the top is golden brown & bubbly.
  • Let cool for 10 minutes, slice into squares, and serve immediately.

Nutrition

Calories: 391kcal | Carbohydrates: 9g | Protein: 24g | Fat: 29g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.003g | Cholesterol: 116mg | Sodium: 758mg | Potassium: 194mg | Fiber: 0.3g | Sugar: 4g | Vitamin A: 890IU | Vitamin C: 1mg | Calcium: 648mg | Iron: 1mg