9 Leftover Beef Brisket Recipes
After smoking a brisket, no matter how lip smacking delicious it was, there are almost always leftovers. A brisket yields a lot of meat.
If you are looking for some ideas for how to use your leftover brisket...
Barbecue Pork Rub Recipe
Confession time. When I'm doing pork ribs or pulled pork I normally just grab a store bought rub from the pantry.
I'm especially partial to Plowboys Yardbird Rub for any kind of pork. But there is no reason ...
Weber Spirit E310 II Gas Grill Review
There's a lot of cheap gas grills out there with questionable build quality. The Weber Spirit II E310 packs in all of the essential features at an affordable price, making it a standout grill among others in it...
6 Mop Sauce Recipes to Give Your BBQ the Edge
A good mop sauce is like having your own barbecue secret weapon.
Unlike barbecue sauce, which is applied for all to see after the meat is done, the mop sauce is applied at intervals as the meat cooks. It hel...
15 Best Barbecue Side Dishes
A tasty side dish is well worth the extra few minutes it takes to prepare. Without stealing the show, a great side or two will really round out your barbecue, and transform it into a complete meal.
But all t...
How to grill steak on a charcoal grill
I love my charcoal grills. Like, I really, really love them. I love them so much that I own 4 different kinds of charcoal grills.
While I do most of my outdoor cooking on them, my favorite thing to cook over...
Texas Style Smoked Beef Short Ribs Recipe
Beef short ribs are probably my favourite cut of meat to smoke at the moment.
Don't be fooled by the name. There's nothing "short" about these huge meaty ribs though.
These ribs contain more flavor, fat a...
11 BBQ Sauces You Can Make at Home
The “secret sauce” that you grab off the shelf at the local food store might be tasty, but it is not actually a secret at all, let's be honest.
But if you make your own barbeuce sauce, you can create somethi...
8 BBQ Dry Rubs You Can Make at Home
Store bought rubs are fine for emergencies or when your pantry is bare.
But if you have a fully stocked pantry nothing beats a good homemade dry rub.
Whether it is pulled pork, smoked chicken or beef bris...
Top 5 Regional American barbecue styles
There may be nothing in the culinary world more debated than barbecue.
Heck, people can’t even seem to agree on how to spell it. Is it barbecue, barbeque, bar-b-q, or maybe just three letters – BBQ?
To so...