Beef Recipes

Master smoked beef with our pitmaster-approved recipes, perfect for beginners and pros alike. Whether you’re slow-smoking a tender brisket, mastering fall-off-the-bone beef ribs, or reverse-searing a juicy tri-tip, these recipes will help you turn budget-friendly cuts into barbecue perfection.

Perfectly grilled steaks sizzling on the grill, topped with melting butter and fresh herbs.

Glazed smoked beef meatballs served in a white bowl, garnished with fresh parsley.

GROUND BEEF

popular BEEF recipes

The Best Method For Smoked Picanha

Poor Man’s Burnt Ends: Smoked Beef Chuck Roast

How to Make Smoked Beef Jerky

Smoked Pellet Grill Brisket

Perfect Smoked Prime Rib

SMOKED BRISKET RECIPES

The Best Brisket Burnt Ends That Melt In Your Mouth

Texas Twinkies: Jalapeño Stuffed With Leftover Brisket

Hot and Fast BBQ Brisket

How to Smoke a Costco Brisket

MORE BRISKET RECIPES

BEEF RIBS RECIPES

Smoked BBQ Beef Ribs

Smoked Beef Rib Sliders

Smoked Pastrami Dino Ribs

Smoked Beef Back Ribs

QUICK AND EASY BEEF RECIPES

Smoked Shotgun Shells

Perfect Smoked Flank Steak

The Best Smoked Tri-tip

Perfectly Smoked Meatballs with a Sticky BBQ Glaze

BEEF GUIDES & RESOURCES

Master the fundamentals of smoking and grilling beef with our in-depth guides and expert tips.

How to Slice Brisket (With Photo & Video Guide)

What Is the Best Wood for Smoking Brisket?

The 10 Best Cuts of Beef For Smoking When You’re Sick Of Brisket

The Best Budget Steaks to Grill in 2025, Backed by USDA Data

Types of Beef Ribs: Each Cut Explained

FESTIVE BEEF RECIPES

Perfect Smoked Prime Rib

Rotisserie Prime Rib Basted in Garlic Herb Butter

Grilled Steak Pinwheels

Smoked Beef Tenderloin

STEAK Recipes

Grilled Garlic Parmesan Steak Bites

Grilled Ribeye Cap Steak

Coffee Crusted Ribeye: Reverse Seared Steak Perfection

Smoked Tomahawk Steak: Foolproof Reverse Sear Method

MORE STEAK RECIPES

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NEWEST BEEF RECIPES

Smoked Pastrami From Corned Beef

Turn store-bought corned beef into smoky pastrami with a dark pepper crust in a fraction of the time.

Smoked Pulled Beef (Chuck Roast)

Juicy, smoky pulled beef that shreds easily and works for tacos, sandwiches, or meal prep.

Smoked Chuck Roast (Brisket-Style)

This smoked chuck roast is cooked low and slow to give you brisket-style bark, smoke, and tender slices, without tackling a full-size…

Smoked Beef Belly

Smoked like a brisket but ready in half the time, beef belly delivers rich beef flavor and tender slices.

Grilled Chuck Eye Steak (Ribeye Flavor on a Budget)

A budget-friendly cut with ribeye-level flavor, this grilled chuck eye steak is seared hot and fast for a juicy, richly marbled bite…

Tri Tip Smoked Like a Brisket (Trisket)

Ever wondered if tri-tip could pull off brisket-level flavor? Turns out, it can.

Poor Man’s Burnt Ends: Smoked Beef Chuck Roast

Smoke it right and you get that great burnt end look and flavor without the cost with these poor man’s burnt ends.

Smoked Over the Top Chili

This viral ‘Over the Top Chili’ turns everyday ingredients into a smoky, savory pot of chili by letting the beef drip flavor…

How to Make Beef Tallow

Make the most of those precious brisket trimmings, by rendering them down to make a mild beefy flavored tallow.

How to Cook the Best Steak on a Blackstone Griddle

Forget grill marks, this Blackstone steak method delivers juicy steak with crust that covers every bite.

How to Cook Steak on a Pellet Grill

Some of the best steaks I’ve made at home weren’t cooked on my charcoal grill, they came off my pellet smoker.

Grilled Brazilian-Style Picanha Steak

Grilled over charcoal and finished with smoky chimichurri, this Brazilian-style picanha delivers tender, juicy beef with a perfectly crisped fat cap.